4.02.2014

Salmon Dry Rub Recipe

This week is all about menu planning in action! Be sure to check out the post about it HERE. Todays recipe will season 1/2 pound of salmon.


Piece of seasoned and cooked salmon!
Plate of seasoned and cooked salmon!





















What you'll need

  • Baking sheet
  • Small bowl
  • Spoon or fork for mixing

Ingredients 

  • 1/2 teaspoon of onion powder
  • 1/2 teaspoon of garlic powder
  • 1/4 teaspoon of cayenne pepper
  • 1/4 teaspoon or more of paprika 
  • 1/4 teaspoon of cumin
  • Salt and pepper to taste 

Directions

  1. Place the salmon scale side down on a foil lined baking sheet.
  2. Preheat the oven to 450F degrees.
  3. Combined all the ingredients minus the salmon in a small bowl and mixed together with a fork.
  4. Sprinkle the seasoning mixture evenly across the entire fish. 
  5. Place in the oven for 12 - 15 minutes or until fully cooked. 
  6. Remove from the oven and enjoy.

Since this weeks recipe was menu planning in action we made these 6 different recipes together and have NO left over ingredients!


Click on any of the above to see the recipe on how to make it and as always feel free to leave questions or comments below!


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